Cheese was a common ingredient in 17th-century English cooking, used in both simple meals and special dishes. In this hands-on class, you’ll learn how to make “loaves of cheese curds,” a sweet baked dish made with fresh curds, flour, spices and eggs, and topped with a rich icing. Bake your loaf in our wood-fired oven and enjoy a warm, hearty taste of history.
Upcoming Events on the
Kingston Line
Wondrous Exhibit (Plymouth)
January 15 - March 1
Plimoth Patuxet Museums Cinema (Plymouth)
February 3 @ 2:00 pm - 7:00 pm
An Evening of Tea and Tarot Reading (Plymouth)
February 3 @ 5:00 pm - 7:00 pm
Chess Club (Plymouth)
February 3 @ 6:00 pm - 8:00 pm
Inebri-Art Figure Drawing (Plymouth)
February 3 @ 7:00 pm - 9:00 pm