How do microbes turn goat’s milk into delicious cheese? Cheesemonger Jen Tolliver will show you the cheese-making process using fresh goat’s milk from Duxbury Creamery. Participants will taste cheese samples and take home fresh goat cheese made that day. Goat cheese from Duxbury Creamery will also be available for purchase.
Tickets are $50 and available for purchase on Eventbrite Here or on the Event Website.
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